Gluten Free Bun at Chick-Fil-A

$1.70

A gluten-free bun for those who have hypersensitivity to gluten or dietary restrictions. It’s soft, fluffy, and perfect for making all your favorite sandwich toppings. It is a good choice for those who follow a diet without compromising on taste and quality.

To learn about seasonal novelties, catering and breakfasts, check out the Chick-Fil-A menu.

Nutrition & Calories

Below you can study the nutritional value and calorie content of this dish.

Cal180
Fat3.5 g
Chol0 mg
Sodium400 mg
Carbs37 g
Protein3 g
Ser. Size79 g

If you have allergic reactions to foods, you should be careful when selecting your meals. Familiarize yourself with the content of all allergens in the dish:

  • egg.

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Prices

The dish costs $1.70.

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